March food holidays mark the end of winter and the beginning of spring. If you are a culinary enthusiast or expert, you must keep up with the most recent food holidays.
Food Holidays in March
March offers a lot to look forward to such as warmer weather, longer (and sunnier) days, and the onset of spring.
People do not typically consider March as a holiday month but now consider all of these reasons to rejoice.
Almost every day of the month is associated with specific food and we can’t contain our excitement as proud foodies.
So choose a date, throw a party, and invite your friends to celebrate.
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March Holidays 2022
Here’s a thorough guide to the March food holidays and what to cook to celebrate each day.
This list is full of sumptuous delicacies we are sure you don’t want to miss.
It will also help you keep up with food lovers all over the world.
We know you’re craving already so let’s dig in.
March 1: National Peanut Butter Lover’s Day
Begin your March with a generous slice of scrumptious peanut butter pie.
Peanut butter is a paste or spread made from dry-roasted ground peanuts. For a delicious flavor, add your sweeteners.
March 2: National Banana Cream Pie Day
Begin your day with a banana pie with a graham cracker crust, and vanilla or crispy gourmet butter crust, smooth vanilla custard, and fresh bananas on top and below.
Top everything with a massive heap of whipped cream!
March 3: National Moscow Mule Day
Even if it’s still slightly cold outside, it’s always a good time to unwind with a refreshing Moscow mule.
A Moscow mule is a cocktail that combines vodka, root beer, and lime juice. Serve with a slice or wedge of lime on top.
March 4: National Pound Cake Day
Deep down in our hearts, every day is National Pound Cake Day, but it’s nice to have something to look forward to.
Pound cake is the oldest form of cake made with a pound of each of four ingredients: Flour, butter, eggs, and sugar.
March 5: National Cheese Doodle Day
Make a bunch of old-fashioned cheese straws for a homemade spin on the salty store-bought snack.
Celebrate cheese doodles in all of their wacky varieties like cheese balls, curls, puffs, and so on.
March 6: National Oreo Day
Hello! Milk’s Favorite Cookie has a special day!
You can eat Oreos straight from the package or use them to make an irresistible cake.
You can even mash it up into a delectable chocolate ice cream.
March 7: National Cereal Day
Prepare your bowls and spoons, all you fans of corn, wheat, rice, or oats.
You should celebrate your favorite breakfast because what would you have done without them?
March 8: National Peanut Cluster Day
Peanut Clusters are chocolate-covered candies filled with roasted peanuts. They are perfect for a sweet treat at any time! and only requires three ingredients:
Semi-sweet chocolate chips, peanut butter chips, and raw peanuts.
March 9: National Meatball Day
A meatball is a ball of minced meat. To celebrate, prepare restaurant-quality meatballs at home.
You roll it with other ingredients such as bread crumbs, grated shallot, eggs, butter, and seasoning.
March 10: National Ranch Dressing Day
Ranch dressing is a type of American salad dressing and can be made at home.
It is typically made with buttermilk, salt, garlic, onion, mustard, herbs, and spices and combined in a gravy based on sour cream or another oil emulsion.
March 11: National “Eat Your Noodles” Day
Noodles are made from unleavened dough that is rolled flat and cut, extended, or pressed into long strips or strings.
Do we really need another reason to eat noodles?
March 12: National Milky Way Day
Milky Ways, a candy aisle legend, combine chocolate, caramel, and nougat beautifully.
These bars have just the right amount of rich chocolate, creamy stretchy caramel, and fluffy nougat.
March 13: National Chicken Noodle Soup Day
Traditional chicken noodle soup will leave you feeling great, warm, and snug and it is ideal for chilly nights and sick days!!!
Soothe your soul with a bowl of warm, cozy chicken noodle soup.
March 14: National Potato Chip Day
Why buy shop potato chips when you can make homemade ones with thin potato slices, vegetable oil, and salt?
They are thin slices of potato that you can deep or air fry or even bake till they’re crunchy.
Too easy, don’t you think?
March 15: National Peanut Lovers’ Day
On National Peanut Lovers’ Day, turn up the heat with Cajun-spiced boiled peanuts.
They have an excellent nutritional profile.
March 16: National Artichoke Heart Day
An artichoke is a green, fresh vegetable with an edible core.
For centuries, humans have been inspired by this delicious vegetable because they have a buttery texture and taste so good.
March 17: National Irish Food Day
St. Patrick’s Day greetings! Enjoy a hearty Irish stew to commemorate the occasion.
Other traditional Irish dishes include Irish stew, bacon and cabbage, boxty, coddle, and colcannon.
March 18: National Sloppy Joe Day
A sloppy joe is a burger bun-based sandwich made with ground beef, onions, tomato sauce or ketchup, Worcestershire sauce, and other seasonings.
March 19: National Poultry Day
Celebrate the age-old practice of raising poultry and start your day with eggs and turkey bacon for breakfast.
This method of farming has provided us with delicious turkeys, chicken, and eggs.
March 20: National Ravioli Day
Making fresh ravioli from scratch is one of the most rewarding things you can do in the kitchen.
Take advantage of National Ravioli Day if you’ve never had the pleasure. You must be asking what ravioli is.
Ravioli are Italian dumplings filled with ricotta, meat, cheese, and vegetables.
March 21: National Crunchy Taco Day
To make hard taco shells in your own kitchen, use store-bought tortillas (Plus a little salt and vegetable oil).
Then tweak the fillings with shredded cabbage, spinach, fried eggs, lettuce, cheese, or mayonnaise.
March 22: Bavarian Crepe Day
Bavarian crepes are thin pancakes made from wheat or buckwheat flour and you can top it with your favorite sweet or savory ingredients.
They usually fill it with Bavarian cream and then top it with fruits, glaze, chocolate, and whipped cream.
March 23: National Chips and Dip Day
You can use potato chips, tortilla chips, corn chips, pita chips, plantain chips, and even crackers.
For your dips, try sour cream, cream cheese, or plain yogurt.
March 24: National Cocktail Day
Celebrate National Cocktail Day in style with an Aperol spritz that will have you feeling like a bartender.
It’s also National Chocolate-Covered Raisin Day, so stop by the candy section on your next shopping trip.
March 25: International Waffle Day
Everyone should have a good waffle recipe on hand.
A waffle is a cake-like food you make made by pouring yeasted dough between two hot, patchwork plates.
March 26: National Spinach Day
As you already know, spinach is high in nutrients, and if you want to get the most out of it, eat it cooked or raw.
So, on this National Spinach Day, don’t forget to eat your greens.
March 27: National World Whisky Day
Whisky is an alcoholic beverage made from fermented grains.
Fun fact: While “whiskey” is from the United States and Ireland, “whisky” is from Scotland and Canada.
The 27th of March is a great day to try a simple Scotch cocktail, however, please drink responsibly.
March 28: National Black Forest Cake Day
Don’t confuse this delectable cake with a standard chocolate cake because although they look similar, they are not the same.
Every baker should be able to make a traditional black forest gâteau. It is a three-layered chocolate cake with a rich cherry filling.
March 29: National Chiffon Cake Day
Chiffon cakes are crossbreeds of sponge and butter cakes and they’re super light, fluffy, and delicious.
These dainty lemon chiffon cakes are easier to make than you think.
March 30: National Hot Chicken Day
Hot chicken is a type of fried chicken popular in Nashville, Tennessee, in the United States.
You do not have to travel to Nashville to celebrate, simply top it with cayenne pepper and spicy sauce and you’re ready to go.
March 31: National Clam Day
It’s actually quite simple to steam clams at home and it’s not necessary for me to tell you that it’s as nutritious as it is delicious.
From rich clam chowder to delectable seafood spaghetti, Just celebrate with any dish that calls for clams.
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National holidays are enjoyable to observe for any reason, however, it is more exciting when it is about food.
As you can see, no day in March is overlooked.
So, if you’re a self-proclaimed foodie like us, get your kitchen utensils ready for a mouth-watering culinary adventure.