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Concession Food Trailers for Sale (Food Truck vs Food Trailer)

If you’re ready to jump into the food industry full-time, you’ve probably at least considered the possibility of gaining a foothold. In the marketplace by launching your business in a food truck or Concession Food Trailers.

used food trailers for sale by owne

What are Concession Food Trailers?

Food trailers, commonly referred to as concession trailers, are vehicles that are not transportable as food trucks are.

 Concession trailers are transported by being pulled behind a vehicle having a towing capacity strong enough to carry the weight of the food trailer.

(Therefore, confirm the towing capacity of food trailers with your neighborhood car dealer, and be sure to make the appropriate inquiries.)

A food truck is a sizable motorized vehicle that resembles your typical FedEx or Post Office van in terms of shape and construction

The inside of both of these mobile kitchens is completely functional kitchens, complete with appliances like refrigerators, griddles, fryers, stoves, freezers, sinks, worktops, etc.

Compared to financing and launching a brick-and-mortar business, food trucks and trailers have relatively low overhead,

 Everything is within reach in a small kitchen that you can manage with little staff and the flexibility to change either your location or your concept as needed, if (when!) things don’t all go according to plan.

used food trailers for sale by owner

Decide how much space you’ll need for the concession trailer. The first step when shopping for a used concession trailer is to figure out exactly what your needs are.

 Will your trailer remain mostly fixed in one spot, or will it be mobile? Will you need to have staff helping you, or will this be a single-person operation?

How do Food Trucks Work?

The term “food truck” refers to a large motorized vehicle or trailer that can prepare, cook, serve, and/or sell food.

Some, like ice cream trucks, sell pre-made or frozen food, while others, who have on-board kitchens, either make food from scratch or reheat food that has already been prepared in a real, commercial kitchen.

Concession trailers are less expensive than full-fledged food trucks (which may easily cost upwards of $100,000

When completely outfitted to your needs) and can be utilized either temporarily or permanently. Their prices start at just a few thousand dollars, without equipment.

What is the Price Difference Between a Food Truck and a Food Trailer?

Food Trailers $36,000 vs. Food Trucks $39,000

What’s the difference if food trucks and trailers appear to be priced similarly? Well, mostly size. It will cost about $36,000 to purchase a concession trailer with a 14-foot kitchen.

A 14-foot kitchen on a food truck, however, will cost about $49,000. An 11-foot kitchen on a food truck will cost about $39,000.

A vehicle with an engine is often always more expensive, which is another significant price difference that explains why a food truck is more expensive than a food trailer.

 But the money you save on the food trailer is still more than offset by the expense of buying the separate vehicle needed to tow the trailer.

The advantage is that you have a vehicle that you can attach and detach as needed, which makes getting around the city easier.

What Value is There?

Despite the fact that food trailers are formally smaller, several individuals say they feel quite spacious inside. Trailers have an inside width of around 1 foot, so they may appear larger.

Food trucks may become more expensive if there is a great demand for them but a shortage of them on the market. In that situation, renting a trailer might be the best option.

Both have complete kitchens with sinks, counters, and other kitchen appliances in working order. Therefore, it’s truly up to you to choose what works best for your project with a mobile restaurant.

What Kinds of Concession Trailers are There?

There are no restrictions on the kind of food or beverage business you can start because there are so many different types of trailers accessible. These different concession trailers are offered for sale.

1. Grill Trailers

Everywhere you look, barbecue is being served out, whether it’s at a neighborhood fair, an outdoor wedding, or the next hog festival.

Your concession BBQ trailer will be popular for catering occasions as well as for providing daily meals close to neighborhood businesses. So, take your great-well-loved grandfather’s recipe, and start your mobile grilling enterprise.

2. Trailer Smokers

Start your own smoker concession trailer company and become your own mobile smokehouse. They have high profit margins, let you prepare food in large quantities, and turn you into the street’s pit boss.

3. Briquet-oven pizza

Nothing attracts visitors more than the aroma of pizza baking in a brick oven. They’ll keep returning because of the distinctive flavor.

Your beloved artisan pizzas will become a fantastic source of revenue for your business thanks to the shorter cooking periods.

4. Food trailers

Everyone enjoys pizza. With this delectable family favorite, you’ve already achieved success. Everyone wants to grab a slice, children and adults alike.

Whether you choose to go gourmet or stick to the norm, your trailer can reserve catering services for community events, hang out near bars for the after-dark crowd, or both.

5. Trailer Pretzels

Nothing compares to the deliciousness of a large, squishy pretzel dipped in mustard. Then, is there? Do you know any recipes that elevate the flavor of the pretzel to a completely new level?

 Why not combine them with a food trailer? For a dinner with a pretzel sandwich or at the ballpark, pretzel trailers are excellent.

6. Mobile bars

Invite the celebration to the events. When a site doesn’t have a bar available, a concession bar trailer is fully equipped to distribute, manage, and preserve your preferred alcoholic beverage.

Your trailer will be the center of attention at the event if you’re serving beer, wine, or speciality cocktails. All you need is a bartender and a server.

7. Espresso Trailers

There are twelve distinct varieties of coffee, and there are numerous flavoring options. Your coffee concession trailer will be busy waking up your consumers every day

Whether you concentrate on the latte, espresso, or cappuccino or you choose unusual speciality coffee beans. That is simply smart business.

8. Trailers for Sweets

You may make money by catering to people’s sweet tooths. Get inventive with pies and baked products to create delicious treats that draw customers in.

Have your concession trailer personalized to serve the best of your dishes at the upcoming ceremony, festival, or weekend picnic in the neighborhood park.

9. Dunkin’ Trailers

The success of Krispy Kreme and Dunkin Donuts has demonstrated the lucrative nature of the donut industry. Why not launch your own concession trailer for donuts? The doughnuts can be delivered to the clients.

10. Trolleys

At each food truck event, these striking mobile kitchens enhance your personal flair. A food trolley can be outfitted to fulfill your mobile food company demands, whether they involve cold food, hot food, or beverages.

Conclusion

A fully functional food truck would be more appropriate if you’re searching for a solution if you’re planning a genuinely mobile business.

Keep in mind that when you buy this kind of equipment, especially used, you are agreeing to accept all the issues that come with both a commercial kitchen and a used vehicle, whether you tow or drive it.

Consider your company’s true demands rather than what’s flashiest or most expensive and take action. Above all: Good luck to you wherever you are, God bless you.

Frequently Asked Questions

Food trucks can be as short as 10-feet, or as long as 26-feet. Food trailers on the other hand, have a much wider span of sizes, ranging all the way from 8-feet to 53-feet! One advantage of food trucks on the size front is that they’ll be able to fit and park in a wider range of venues than a food trailer.

Can I start operating a Roadside Catering Business anywhere? Generally, the answer is no. Local by-laws relating to roadside trading vary greatly from one council to another. Some require a Street Trading Licence, whereas others have abolished them.

Most food trucks can expect to become profitable within the first year and a half to two years, depending on the food costs and your businesses’ and region’s KPIs. You’ll have to work to ensure that your food truck becomes profitable before you spend through your contingency funds and financing.

A food trailer is a mobile kitchen that you hitch onto a vehicle to tow from one location to the next. Kitchen trailers can vary greatly in size, ranging anywhere from 8-53 feet long and 7-8 1/2 feet wide.

If you’re looking for a money-making business idea, a food truck is a great one. Successful food trucks can bring in more than $500,000 per year, with startup costs around $40,000. Starting a food truck generally takes three to 12 months and requires these nine steps: Research local food trucks and laws.

In estimation, a DIY or build-your-own food truck could cost as low as $30,000, as compared to the $50,000 – $175,000 spent when purchasing a fully-equipped food truck. The cost of starting a food truck business varies based on your location, what cooking equipment you require, and what type of truck you purchase.15 Aug 2021

You are required by law (Article (6) of EC Regulation 852/2004) to register any premises used to prepare, store, transport or sell food. You should do this at least 28 days before trading or before food operations start.

In short, the most profitable food truck item is one that sells well and is cheap to produce.

In this article, I have listed 7 of the most profitable food truck items and tips for keeping food costs low.

  • Burgers. …
  • Indian Street Food. …
  • Stone Baked Pizza. …
  • Loaded Fries. …
  • Grilled Cheese. …
  • Falafels. …
  • Mac N Cheese.

Register with your local authority – you must register your street food business, 28 days before you start trading, with the Environmental Health Department at the local authority closest to where your business will be based, or in the case of mobile vehicles, where it is kept.

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