A barista is a person who prepares and also generally serves espresso-based coffee drinks. In the United States, the term barista is also often applied to coffee shop employees who prepare both espresso and regular coffee drinks.
Although the term barista technically refers to someone who has been professionally trained in preparing espresso, it may also be used to describe anyone with a high level of skill in making espresso shots and espresso drinks, such as lattes and cappuccinos.
Origin of the Word Barista
The word barista originated in Italy, where it means a “bartender” who serves alcoholic and non-alcoholic drinks, including coffee and espresso drinks. The Italian term is gender-neutral when singular.
In English, it is gender-neutral when singular or plural (baristas), but in Italian, it is gender-specific when plural, either the masculine “baristi,” which means “barmen” or “bartenders,” or the feminine “bariste,” which means “barmaids.”
In the United States, this term is limited to servers of coffee-based beverages and does not include those that prepare and serve alcoholic beverages.
Barista Job Description
Generally, baristas working in coffeehouses, coffee shops, or coffee bars operate commercial espresso machines (rather than home espresso machines).
Beyond making espresso, baristas also generally foam, froth, and steam milk to make a wide range of espresso-based drinks and prepare coffee drinks, such as French press coffee, pour-over coffee, and drip coffee.
It is a barista’s job to know the differences between drinks like the Cortado, which is made with equal parts densely steamed milk to espresso, and a flat white, which is equal parts steamed and textured milk and espresso.
Finally, for many baristas, customer service is a key part of their job. They are serving customers the drinks they have prepared and many people interact directly with the barista.
What Does Jobs as a Barista Look Like?
Barista jobs can mean many different things. A barista in a hotel coffee bar may only make and serve basic coffee and espresso drinks while a barista in a full coffee house will often serve other beverages like tea, spritzers, and frozen drinks too.
A barista in a coffee shop or café may also serve light food like sandwiches, bagels, cake, or breakfast items. Barista jobs involve working with the public on an almost non-stop basis.
Other Things a Barista Does
A barista is someone that specializes in making and serving a variety of beverages. They usually work at a coffee shop, bookstore, or bar that serves coffee or espresso specialty drinks.
Besides, most baristas do more than make great-tasting drinks. They also help with inventory, running a cash register, and problem resolution. Many get paid per hour, but often can earn tips in addition to their hourly wage.
Barista is an exciting and varied vocation in the world of culinary arts.
Career Prospects as a Barista
Career prospects as a barista are varied and exciting. It may be possible to work in a restaurant, café, coffee shop, or hotel. Plus, in many large cities, there are gourmet coffee carts that need skilled workers too.
This is a job that can be done from anywhere around the world including huge cities and small towns.
Outlooks for the Industry
As part of the food and beverage industry, the outlook for this career is much the same as other jobs in this field. The future of the industry is positive and will grow in proportion with the economy as a whole.
As you can see, a career as a barista can be quite interesting and holds prospects for today and in the future.
Why Barista Jobs Seems Promising in 2022
The following statistics provide dramatic insights into the benefits of conducting business in the coffee and/or tea industry. This is a coffee and tea industry stats and growth projections in 2022.
1. Coffee Shop Popularity
According to myfriendcoffee.com, about 60 percent of U.S. coffee drinkers visit a chain coffee shop at least once a month.
2. Drive-through Remain Immensely Popular
Statistics show that 50 percent of Americans get their coffee from drive-through operations.
3. Global Demand for Coffee
Despite the demand for coffee in the United States, the country only ranks 25th in per capita coffee consumption. That means 24 countries have higher consumption rates that are worth targeting.
4. Millennial Tea Drinking Stats
Tea continues to gain market share in surprising areas. For example, according to foodtruckempire.com, about half of U.K. tea brands are purchased by millennials in the 24- to 35-year-old demographic group.
5. Tea Industry Stats
The tea industry generates $52.1 billion annually, and the revenue is predicted to grow to $81.6 billion by 2026.
6. Global Tea Consumption
Statistics show that annual tea consumption tops 41 million liters annually.
7. Even Younger Tea Drinkers Are on the Bandwagon
Generation Z has helped to fuel the demand for sparkling bottled iced tea beverages like Lipton Sparkling Tea, Sound Sparkling Tea, Kombucha Wonder Drink Sparkling Fermented Tea, and many other brands.
8. Tea Market Types
There are many varieties of tea, such as black, Oolong, green, herbal, and fruit teas, but black tea is the most popular because of its antispasmodic, antiviral, and antiallergenic properties.
Increased demand for green tea is attributed to its health benefits, which include better cardiovascular health and weight loss.
9. Daily Coffee Consumption
According to brandongaille.com, the average daily consumption of coffee is 3.1 cups.
10. Demand for Specialty Coffee Beverages
More than half of all coffee consumption in the United States includes specialty beverages like espresso, cappuccino, iced/cold coffee, and lattes at premium prices.
How do I Start a Barista Business?
Working as a barista will help you gain the experience and connections you’ll need to open your own coffee shop. Here’s a guide to tell you what you need to know to go from barista to coffee business owner.
Step 1: Choose the Type of Coffee Business You Want to Own
With so many different types of coffee businesses, this industry provides a wide range of options. You can determine the right coffee business for you by answering these questions.
In which part of the coffee industry do you want to work?
What’s your budget?
How much time can you dedicate to your business?
What’s your skill level?
Step 2: Learn as Much as You Can at Work
Leverage the resources at your current job — your manager, the cafe owner, your coworkers, and the vendors — to learn everything you can from your surroundings. Specifically, you should:
Put in the work at your current job to grow within the company
Learn how much supplies cost and how to order them
Talk to your bosses. Ask your superiors for their advice about how to succeed in the coffee industry
Talk to your coworkers and pay attention to your work environment. Ask your coworkers what they look for in a coffee job and what keeps them happy as an employee.
Step 3: Expand Your Coffee Knowledge
Before starting your own business, you may want to expand your coffee knowledge.
You’ll find a wide range of resources for coffee education and, depending on your location, potentially even a course or workshop in your local area. Here are a few sources of the best coffee workshops and courses:
Specialty Coffee Association (SCA) Coffee Courses: Education through the SCA can happen either as part of a certificate program or as individual courses.
U.S.-Based Coffee Schools: Across the United States, many independent coffee schools offer education for baristas, roasters, and coffee shop managers or owners. For example:
Your Surrounding Coffee Community: Tapping into local coffee resources is a great way to learn helpful tips to inform your new business venture.
Step 4: Sharpen Your Business Skills
You know how to make a great cup of coffee, but now it’s time to learn a few other skills in order to make your dream coffee business a reality.
Taking a business course from a local college or online university can help you build the skills you need to succeed. For example, you’ll need to know how to:
Create a business plan
Choose your business structure
Operate a business
Step 5: Start Thinking About Financing
How will you fund your entrepreneurial venture? Unless you have enough money saved to cover all of your start-up costs, you’ll need to consider other financing options. Here are four actions you should take before starting your coffee business:
If necessary, reassess your ambitions. If financing your new business seems a little unattainable, consider starting smaller.
Instead of opening a brick-and-mortar coffee shop right away, for example, you could start with a mobile coffee cart. Or, you could use a communal roasting space for a while instead of opening your own roastery.
You can scale your business back in a variety of ways in order to accommodate your available funding and generate the income needed to expand your business in the future.
There are a few paths you can take to obtain a job as a barista. Here’s how to become a barista, even if you have no previous experience working as one:
1. Research Coffee Terms and Their Meanings
Before you obtain education or seek employment, be sure to refresh your knowledge of common terminology related to coffee and barista responsibilities.
For example, learn about the different types of coffee and what they mean, including cappuccino, Americano, espresso, macchiato or latte.
2. Purchase Equipment to Practice at Home
If you’re passionate about coffee and enjoy drinking coffee, you should purchase one or more pieces of professional equipment to practice in your own home. This may include an espresso machine, coffee grinder, or milk frother.
3. Take an Online Barista Course
There is a range of online courses and tutorial videos available to prospective baristas that allow them to hone their skills and learn how to make a variety of coffee beverages.
You can take a course on your own time to receive a barista certification that gives you professional credibility.
4. Practice Taking Orders for Friends and Family
Using what you’ve learned about preparing coffee beverages, get family or friends to test your skills.
You can take their orders, receive special instructions, and make beverages for them to review. Their feedback can help you refine your technique and customer service skills.
5. Review Barista Requirements for Different Coffee Shops
Different coffee shops have different requirements for baristas. That’s why it’s important that you research locally owned or chain cafes in your area.
While one employer requires previous barista experience, another may want someone with no prior experience that they can train to prepare their menu.
6. Obtain a Job as A Cashier or Busser in A Coffee Shop
If the cafes in your area require prior experience working in cafes, consider starting work as a table busser, server or cashier to prove your skills.
In this role, you may also be able to receive training from baristas to prepare certain drinks.
7. Apply to Work at Well-Known Café Chains
Well-known café chains may offer more entry-level opportunities to those who haven’t previously worked as a barista.
This is because they typically have extensive training programs and the budget to hire on and take the time to train new employees.
How to Get a Job as a Barista with no Experience
To get a barista job, even without any experience, you must know what the coffee shop is looking for, the basics of the job, and then go ahead to apply.
Know what the Coffee Shop is Looking For
Most local coffee shops want you to submit a resume and cover letter for the position. These are some qualities that most managers want in their baristas:
1. Attention to Detail and Execution
Employers want to know that you’re going to make lattes and cappuccinos that not only look great but taste great. No easy task. That’s why you want to stress that you’re detail-oriented and want to make the perfect cup of coffee for every customer.
2. Cheerful and Friendly
Every Barista has to deal with customers—especially cranky customers who haven’t had their caffeine yet. A nice smile will go a long way in this job and will also increase the chance of a return customer.
3. Flexible and Reliable
Most baristas have to work long shifts, often on weekends. Before you apply, make sure you’re ready to work late and show up early.
4. Team Player
As a Barista, you’re going to have to work with and communicate with the staff and customers. People skills are a must.
Learn the Job Basics
1. Learn the Terms
Don’t know the difference between a Latte Macchiato and a Flat White? Study up on the barista terminology. Treat it like SAT prep and create flashcards to help you memorize the recipes.
2. Watch Videos
There’s no need to enroll in an expensive course to learn how to use an espresso machine. With YouTube, the world of barista, education is now at your fingertips.
Learn how to make the perfect cappuccino from the 2010 World Barista Champion and find out how to make some awe-inspiring David Bowie latte art.
3. Practice at Home
You know what they say, practice makes perfect. Search Craigslist and eBay to find a cheap or used espresso machine and then practice, practice, practice!
If you are truly ready to become a coffee connoisseur, you’ll want to have one of these around, anyway.
Land the Job
Now that you are a coffee lingo expert and have all the drink recipes down cold, you are ready to go forth and become a Barista. Here are some tips for actually getting hired.
1. Become a Regular
Coffee shop owners like to hire their customers. Pick a local coffee shop that you love and spend some time getting to know the owners and staff.
After a few weeks, let them know that you’re interested in working there. When a job opens up, you’ll be the first to know about it.
2. Start as a Cashier
Cashier and busser positions usually don’t require any experience. Start in one of these positions at your favorite coffee shop, and then work your way up.
3. Work for Free
If your dream coffee shop absolutely requires baristas to have previous experience, you can offer to work there for free for a few days. This will demonstrate your passion for the job and willingness to do whatever it takes to get it.
4. Search for Opportunities that Don’t Require Experience
When browsing barista job listings, read the qualifications section carefully. Some local coffee shops don’t require previous experience and are willing to train.
5. Start out At a Chain Coffee Shop
Chain coffee shops like Starbucks usually don’t require previous experience. Start out with a job like this and then apply to your local coffee shop once you have 6 months of experience under your belt.
Ability to earn an additional $17.00 in tips per shift
Skills and Characteristics Baristas Need
Baristas need a wide variety of hard (technical) and soft (interpersonal) skills to complete their job duties effectively. Here are common skills and characteristics paired with examples of why they’re important to baristas:
Being detail-oriented is important for baristas as they need to adjust measurements for coffee, flavoring syrup, whip cream or milk depending on the size or type of coffee drink.
Baristas also need to be detail-oriented as it allows them to make slight adjustments to menu items depending on a customer’s request or dietary restrictions.
For example, if a customer asks for a cinnamon latte with almond milk due to their dairy allergy, a barista’s ability to remember and apply those adjustments ensures they fulfill their customer’s health needs.
2. Able to Multitask
Multitasking is the process by which an individual oversees more than one task at a time.
This is particularly important for baristas as they need to be able to prepare multiple orders at a time. A barista’s ability to multitask can have an impact on wait time and customer satisfaction.
Baristas need to have patience, especially when a customer has a specific preference on how to prepare their drink. Their ability to be patient with customers allows them to deliver excellent customer service.
For example, a barista demonstrates patience with a customer when they return to the bar for a second time claiming their drink is incorrect.
4. Calm Under Pressure
During peak service hours, baristas need to be able to remain calm under pressure. This is important as it allows them to maintain a consistent flow of orders despite heightened demands from customers.
For example, a barista’s ability to stay calm can allow them to make quick repairs to an espresso machine, which prevents orders from piling up.
Baristas interact with a variety of people on a daily basis. The way they present themselves to customers can have an effect on customer satisfaction.
For example, a barista can take the time to ask customers for their names and always have an inviting, positive attitude. Because of this, the cafe they work for can maintain a consistent stream of regular customers.
Friendliness also implies that a barista can have positive interactions with their coworkers to uphold a healthy work environment.
6. Passionate About Coffee
Baristas should have a love for coffee that inspires them to research different brewing methods and equipment. For example, a barista can use their passion for coffee to perfect their latte art skills.
Baristas should have the creativity to come up with new and delicious coffee beverages to contribute to their employer’s menu.
For example, a barista could spend downtime during their shift experimenting with different flavoring syrups and coffee roasts to come up with unique beverage ideas for the upcoming seasonal menu.
Baristas work closely with other baristas and café workers to deliver excellent service to their customers. For this reason, baristas need to have a team-oriented mindset.
For example, a barista could step in for a sick coworker to ensure their other coworkers have enough support to carry out operations during the morning rush.
What is Bikini Baristas
A bikini barista is a woman who prepares and serves coffee beverages while dressed in scanty attire such as a bikini, lingerie, or cropped tops and bikini bottoms or hotpants.
In the United States, this marketing trend (sometimes referred to as sexpresso or bareista) originated in the Seattle, Washington area in the early 2000s.
Similar phenomena have appeared in countries such as Chile and Japan since at least the 1980s.
Salary Estimation for a Bikini Barista
$41,370 / yr – Total Pay
$27,047 / yr – Base Pay
$14,323 / yr – Additional Pay
The estimated total pay for a Bikini Barista is $41,370 per year in the United States. This number represents the median, which is the midpoint of the ranges from our proprietary Total Pay Estimate model and based on salaries collected from our users.
The estimated base pay is $27,047 per year. The estimated additional pay is $14,323 per year. Additional pay could include cash bonuses, commissions, tips, and profit-sharing.
The “Most Likely Range” represents values that exist within the 25th and 75th percentile of all pay data available for this role.
1. How Much Does a Bikini Barista in the United States Make?
The national average salary for a Bikini Barista is $26,598 per year in United States. Filter by location to see a Bikini Barista salaries in your area.
Salaries estimates are based on 11096 salaries submitted anonymously to Glassdoor by a Bikini Barista employees.
2. What is the Highest Salary for a Bikini Barista in the United States?
The highest salary for a Bikini Barista in United States is $36,431 per year.
3. What is the Lowest Salary for a Bikini Barista in the United States?
The lowest salary for a Bikini Barista in United States is $19,419 per year.
You can absolutely become a Barista in any local coffee shop with or without prior experience so long as you seem confident, knowledgeable, and eager to work. Just print out your resume, put on that winning smile, and good luck!
If this article was helpful to you, do well to share it with others, as this might be helpful to them as well.